Biona Kimchi Spicy Fermented Cabbage 350g

Biona Kimchi Spicy Fermented Cabbage, You gut and your tastebuds will love you for this spicy, tangy kimchi. It’s made with fresh naturally fermented organic vegetables and is a delight as a side dish, in salads or atop a tasty Korean inspired burger.

Why it’s good for you and the planet:

  • Kimchi supports your gut health with its natural probiotics
  • It’s packed with nutrients like iron, folate and vitamins B2 and K
  • Through organic farming, the manufacturers help to reduce agricultural emissions and nourish soil, increasing biodiversity


None Advised by the Producer


In stock


Napa Cabbage*(30%), White Cabbage* (28%), Carrots* (20%), Radish*, Onions*, Tomatoes* (from concentrate), Sea salt, Ginger*, Bell Pepper*, Chilli* (<1%), garlic*  * = Certified Organic Ingredients


Typical values Per 100g
Energy kJ / kcal 119 / 28
Fat (g) 0.2
Of which saturates (g) 0
Carbohydrate (g) 4.3
Of which sugars (g) 2.4
Fibre (g) 2.1
Protein (g) 1.2
Salt (g) 1.81

Additional information

Weight 350 g


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