Biona Kimchi Spicy Fermented Cabbage 350g
You gut and your tastebuds will love you for this spicy, tangy kimchi. It’s made with fresh naturally fermented organic vegetables and is a delight as a side dish, in salads or atop a tasty Korean inspired burger.
Why it’s good for you and the planet:
- Kimchi supports your gut health with its natural probiotics
- It’s packed with nutrients like iron, folate and vitamins B2 and K
- Through organic farming, the manufacturers help to reduce agricultural emissions and nourish soil, increasing biodiversity
None Advised by the Producer
Napa Cabbage*(30%), White Cabbage* (28%), Carrots* (20%), Radish*, Onions*, Tomatoes* (from concentrate), Sea salt, Ginger*, Bell Pepper*, Chilli* (<1%), garlic* * = Certified Organic Ingredients
|Typical values||Per 100g|
|Energy kJ / kcal||119 / 28|
|Of which saturates (g)||0|
|Of which sugars (g)||2.4|
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