Biona Organic Coconut Whipping Cream 400ml
This is a delicious dairy-free alternative to whipping cream that’ll elevate your bakes and cakes. And it’s so easy to use. Just chill overnight, then whip it up into a gloriously thick cream to pipe or spoon onto desserts, or even as a tempting topper for a cappuccino made with your favourite nut milk.
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Why it’s good for you and the planet:
- Coconut milk and cream is a good source of healthy fats
- Through organic farming, the manufacturers help to reduce agricultural emissions and nourish soil, increasing biodiversity
- The manufacturer works with a number of charities including the Felix Project – committed to tackling the problem of food waste, while serving the local community
Allergens:
None Advised by the Producer
£2.54
Ingredients
Coconut* (85%), water. * = Certified Organic Ingredients
Nutrition
Typical values | Per 100g |
Energy kJ / kcal | 1222 / 292 |
Fat (g) | 30 |
Of which saturates (g) | 25 |
Carbohydrate (g) | 4 |
Of which sugars (g) | 2.2 |
Fibre (g) | 0 |
Protein (g) | 1.4 |
Salt (g) | 0.01 |
Additional information
Weight | 400 g |
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Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
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