Lucy’s Dressings Vegan Chilli Mayonnaise 240g
Enriched with Extra Virgin Olive Oil, this astonishingly versatile vegan mayonnaise can be dipped, dolloped or spread over almost anything to add that extra hint of deliciousness. No salad is quite the same without Lucy’s lovely tang.
Why it’s good for you and the planet:
- Cholesterol-free, fewer calories than most mayonnaises
- Vegetarian, vegan and dairy free
- All packaging is plastic free. They use metal tops and no plastic in any packaging
Rapeseed Oil, Extra Virgin Olive Oil (14%), Water, Cider Vinegar, Red Jalapeno Puree (4%) (red jalapeno, salt, acetic acid), Scotch Bonnet Chilli (2%), Dijon Mustard (water, mustard seeds, spirit vinegar, salt), Sugar, Salt, Mustard Powder, Modified Potato Starch, Lemon Juice Concentrate, Thickener: Xanthan Gum. Allergens in bold.
|Typical values||Per 100g|
|Energy kJ / kcal||2705 / 655|
|Of which saturates (g)||1.6|
|Of which sugars (g)||1.6|
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
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