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Seggiano Classic Handmade Flatbreads 120g
Made from the simplest of ingredients and hand rolled, these flatbreads are super thin and delectably crispy. They’re perfect to add to an antipasto board for artisan cheese or even as a side to sumptuous soups and dips.
Why it’s good for you and the planet:
- These flatbreads are completely vegan
- Seggiano believes in responsibility and transparency
- They don’t sell food with ingredients obtained through methods they deem disrespectful to the wellbeing of humans, animals or the environment
Allergens:
Gluten, Sesame, Soybeans, Nuts
£4.59
Ingredients
WHEAT flour, Italian extra virgin olive oil, yeast, sea salt.
May contain traces of sesame, hazelnut, almond or walnut. The flour used in this flatbread is from a mill which also handles soya.
Nutrition
| Typical values | Per 100g |
| Energy kJ / kcal | 1763 / 418 |
| Fat | 8.8g |
| Of which saturates | 1.9g |
| Carbohydrate | 73g |
| Of which sugars | 1.2g |
| Fibre | 2.2g |
| Protein | 10.5g |
| Salt | 1.8g |
Additional information
| Weight | 120 g |
|---|---|
| WooCategory5 | |
| WooCategory8 |
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DISCLAIMER:
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
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