Seggiano Organic Kamut Digestive Biscuits 170g

To live up to the name digestive, these biscuits use quality cold pressed oil. Pairs well with a sweet jam like strawberry or a savoury dip like cream cheese. Deliciously simple and minimally sweetened, these wholegrain kamut digestives are handmade in small batches by a family bakery in Puglia.


Why it’s good for you and the planet:

  • Kamut is high in fibre
  • This type of wheat is also a good source of zinc
  • Seggiano doesn’t sell food with ingredients obtained through methods they deem disrespectful to the wellbeing of humans, animals or the environment




In stock

Best before: 2023-11-30


Wholemeal Kamut® KHORASAN flour* 26%, Kamut® KHORASAN flour* 23%, corn syrup and BARLEY malt* (corn flour*, BARLEY malt*), cold pressed sunflower oil*, Kamut® KHORASAN flakes* 12%, baking agent: sodium bicarbonate, sea salt. *organic ingredient


Typical values Per 100g
Energy kJ / kcal 2054 / 491
Fat 21g
Of which saturates 2.6g
Carbohydrate 64g
Of which sugars 14g
Fibre 3g
Protein 11g
Salt 0.5g

Additional information

Weight 170 g




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