Seggiano Organic Puttanesca Pasta Sauce 350g

Packed with Leccino olives and Mediterranean capers, this chunky pasta sauce is made in Sicily, using naturally sun-sweetened Italian tomatoes and Sicilian extra virgin olive oil from an award-winning mill. This is the vegan version of a classic puttanesca sauce that’s ready to be stirred into penne with a light drizzle of truffle oil.


Why it’s good for you and the planet:

  • Olives are a great source of vitamin E
  • Capers are rich in antioxidants
  • Seggiano doesn’t sell food with ingredients obtained through methods they deem disrespectful to the wellbeing of humans, animals or the environment


None Advised by the Producer


In stock


Chopped & sieved tomatoes* (Italian origin) 79%, Leccino olives* 8.5%, Sicilian extra virgin olive oil*, capers* 3.5%, onion*, basil*, parsley*, sea salt. *organic ingredient


Typical values Per 100g
Energy kJ / kcal 412 / 100
Fat 8.1g
Of which saturates 0.8g
Carbohydrate 5.1g
Of which sugars 3.7g
Fibre 0g
Protein 0.9g
Salt 0.7g

Additional information

Weight 350 g




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