Seggiano Organic Puttanesca Pasta Sauce 350g
Packed with Leccino olives and Mediterranean capers, this chunky pasta sauce is made in Sicily, using naturally sun-sweetened Italian tomatoes and Sicilian extra virgin olive oil from an award-winning mill. This is the vegan version of a classic puttanesca sauce that’s ready to be stirred into penne with a light drizzle of truffle oil.
Why it’s good for you and the planet:
- Olives are a great source of vitamin E
- Capers are rich in antioxidants
- Seggiano doesn’t sell food with ingredients obtained through methods they deem disrespectful to the wellbeing of humans, animals or the environment
None Advised by the Producer
Chopped & sieved tomatoes* (Italian origin) 79%, Leccino olives* 8.5%, Sicilian extra virgin olive oil*, capers* 3.5%, onion*, basil*, parsley*, sea salt. *organic ingredient
|Typical values||Per 100g|
|Energy kJ / kcal||412 / 100|
|Of which saturates||0.8g|
|Of which sugars||3.7g|
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