Shore Seaweed Italian Basil and Seaweed Pesto 180g
A fresh, vibrant green pesto blending Italian basil with deliciously umami-rich Scottish seaweed. The slightly sweet ‘n salty seaweed taste is stunning when stirred through creamy avocado, tahini and hummus, or generously added to your favourite pasta.
Why it’s good for you and the planet:
- Many antioxidants like Vitamin A, C, and E, and protective pigments
- Seaweed is a sustainable plant-based food of the future, one that is naturally nutritious
- Since 2016 Shore has grown premium Scottish seaweed to bring you 100% sustainable food, good for the coastal environment and benefitting rural communities
Basil (32%), Sunflower Seed Oil, Rehydrated Seaweed (20%) (Atlantic Wakame), Non-Dairy Cheese Alternative (Prosociano) (7%) (Water, Starch, Modified Starch, Coconut Oil (17%), Sea Salt, Rice Protein, Flavourings, Olive Extract, Colour: B-Carotene, Vitamin B12), Parsley Leaf, Pine Nuts, Garlic Puree, Acidity Regulator: (Lemon Juice Concentrate), Salt, Black Pepper.
|Typical values||Per 100g||Per 45g portion|
|Energy kJ / kcal||1308 / 317||589 / 143|
|Of which saturates (g)||4.5||2.0|
|Of which sugars (g)||0.8||0.4|
|Iodine μg||2004||902 (601% NRV)|
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